Name says it all for this dish. It was indeed Lazeez!!
I was wondering what other dishes we could make with Lauki, other than Lauki Dal or Lauki Kofta, but my mom mentioned about eating this at many places but she never got to make this one at home.
We followed Ayeesha Sireen's recipe but made changes at few places. We added only cashews and not the other nuts. Didn't add any meat or veggies but made Khoya from Happy Burp's recipe. In fact this recipe tasted well with the Khoya made from milk powder and not when used Khoya directly.
I think rest everything was done exactly as said. It is a 3 step easy process.