Tuesday, June 19, 2007

Broccoli Fettuccini Alfredo


Since we were in no mood to cook all these days, I made foods that are easy to make and those that take less than 10-15 mins to cook. We survived mostly on sandwiches and all but I am back to cooking in the kitchen now. This is one of those dishes that I made but didn’t find that restaurant taste unless we put more Alfredo sauce which was too much fat and too many calories.

All you need to do this are fettuccini noodles- boiled in salt water, chopped broccoli (frozen) and ready-made Ragu’s Alfredo Sauce.

Heat oil in a skillet, add fresh/dry garlic, black pepper and cook for 30 sec. Add chopped broccoli and cook until broccoli is soft and tender. Add fettuccini and mix everything for 30 sec. Finally add Alfredo Sauce and keep mixing. Remove after 2 or 3mins and serve hot.



8 comments:

  1. Hi lata,

    first time in ur blog.Ur recipe with broccoli is quite simple but delicious one.Thanks for sharing.

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  2. I love Alfredo sauce in pasta.I have two recipes at Aroma! Looks delicious.My kids love this dish:))

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  3. looks delicious though have not tasted that sauce! got to try!

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  4. Pasta dishes are really quick, wholesome meals.

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  5. wow, i love pasta anyway, with broccoli, its new to me... thanks for such a nice recipe....

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  6. Delicious dish with broccoli.....i never try this broccoli....will try some time your easy recipe. Thanks for sharing.:)

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  7. glad to see you back, lata.

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  8. hey fettuccini looks so good and comforting. your version looks good and easy.

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