Tuesday, August 17, 2010

Garlic Rasam

make rasam powder: redchilies, dhania, pepper, chana dal

. Add oil, mustard, karyapak, lots of garlic and fry. Add Tomato and water and cook until boil. Add masala powder and kothmir and boil more and serve.

For removing tan add cocunut water+honey and apply to skin.

No comments:

Post a Comment