Tuesday, August 17, 2010

Sweet Corn Halwa

boil sweet corn and mash keep aside

In a pan, fry ghee, fry kaju and badam, keep aside. In the same pan, pour the mashed corn and fry for a min, add milk and sugar fry until boil...add koya and cardammaon powder, remove when it is thick and top it with dry fruits and serve

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