Veggie Murmure Stirfry

All last week my food mainly consisted of carbs and fats with very less fruits and somedays with no fruits at all. I was badly in need of some nutritious vegetables and I came up with this one. Didn't want to add rice to it but added a cup of murmure (puffed rice) and this was quite crunchy and tasty. And a cup of orange juice with this bowl of vegetables made me full.

You need...

2 cups of frozen mixed vegetables (add as many veggies as you like)
1 cup murmure/puffed rice (put these in the colander, sprinkle some water and remove)
1/2 onion, chopped
1 roma tomato, chopped into big chunks
1 tsp ginger-garlic paste
1 tbsp oil
1/2 tsp sugar (optional)
1 tsp of lemon juice
salt to taste
sev and cilantro for garnishing

1. Heat oil in a pan. Fry onions for a minute.
2. Add veggies and stir fry for 3-4 mins.
3. Add tomato chunks and stiry fry for another minute.
4. Add tumeric, chilli powder, garam masala and mix.
5. Add murmure, salt and sugar and cook everything for 2 mins. Add some lemon juice to it and remove.
6. Sprinkle both sev and cilantro and serve hot.